Peach Bliss

This truffle combines a rich ganache made from white chocolate and caramel chocolate, complemented by roasted crushed hazelnuts and homemade nut butter. All it balanced with Barbadillo Peach liqueur, adding delightful fruity notes. A delicate white chocolate coating completes the taste.

These treats will appeal to those who love sweet indulgences.

Perfectly pairs with:

• Classic black coffee – its bitterness perfectly balances the sweetness of the truffle.

• Caramel latte – soft and creamy, enhancing the truffle's sweetness.

• Vanilla tea – gentle and aromatic, creating a contrast with the complex flavors of the truffle.

• Matcha latte – the green tea notes add depth to the flavor.

Suitable alcoholic drinks:

• Chilled Muscat wine – its fruity notes perfectly match the peachy flavor of the truffle.

• Amaretto – the nutty alcohol highlights the hazelnut notes.

• White port wine – sweet and aromatic, complementing the complexity and creaminess of the truffle.

• Baileys Irish Cream – creamy texture and sweet notes perfectly enhance the softness and caramel flavor.

• Bellini cocktail – the combination of Prosecco and peach purée reflects the lightness and freshness of the candy.